Aims
School pupils are getting familiar with the procedure of seeds germination and with the environment-friendly practices that are used and finally will result in to the formation of the seedlings. The students will acquire the basic understanding on how to evaluate the seeds quality and to understand how various seedlings require different variables (internal and external conditions) for successful seed germination. In additional, students will be motivated to think more environment-friendly and to take into consideration how natural conditions have basic role in the production process, including agricultural and food production.